Jane Lubchenco, a world-renowned leader in environmental research and an Oregon State University marine ecologist, will deliver the commencement address at OSUs 150th graduation ceremony.
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Scientists studying Antarctic krill over a two-year period found that this key species a critical food resource for a variety of animals in the Southern Ocean fared radically different depending on the amount and timing of sea ice and the algae that live in it.
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A newly discovered parasitic cycle, in which ocean bacteria keep phytoplankton on an energy-sapping treadmill of nutrient detoxification, may offer a preview of what further ocean warming will bring.
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Unstable slopes on Oregons coastline could see a 30 percent jump in landslide movements if extreme storms become frequent enough to increase seacliff erosion by 10 percent, a new study by Oregon State University shows.
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Blue whales reach their massive size by relying on their exceptional memories to find historically productive feeding sites rather than responding in real time to emerging prey patches, a new study concludes.
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